Branding changes at McDonald’s restaurant
Is McDonald’s trying to add class to their restaurants?
In 2006 they started using real brick on the exterior instead of a cheaper material like vinyl siding. Inside they added flat screens and soft, luxurious chairs that make the restaurant more inviting.
I do not eat at McDonald’s except for on road trips because it is the only food available. This will not change my perspective on McDonald’s. What about you?
Will this give McDonald’s food more perceived value?
How much does the interior decorating matter to you? (more…)